We are an ordinary family of five people, one dog, one cat, two chooks and thousands of worms, living as sustainable as we can in suburban, beachside Melbourne. We like the well-known mantra of “Reduce, Reuse, Recycle” – adding on “Repair”
100 Mile Foodie is an exciting opportunity for me to share my food discoveries, my passions and my joy of using local, sustainable and ethical food & wine available right on my doorstep. Be passionate about food & wine, how you grow it, where you buy it & how you share it. Food brings people together so prepare it with love using beautiful ingredients sourced locally & it will taste amazing.
If your an avid farmers' market goer in Melbourne, you will no doubt have come across the gorgoeus Kitty who is the face behind B-Alternative's eco-awareness stalls. We caught up with Kitty and had a chat about her passion for sustainablity & her workplace. Managing an organic grocer last year, I was immersed in a community of responsible gardeners, food providers, naturopaths and permaculture enthusiasts, B-Alternative was a natural progression, considering my ever growing passion for all things planet positive!
Somers is located on the south coast of the Mornington Peninsula looking out at Phillip Island and the Southern Ocean. A School Kitchen Garden focused on engagement, inspired by children with a motto “Growing Up Healthy”